Posts Tagged ‘yum’

Happy (American) Pi(e) day!

March 15th, 2016 | Posted by b | No Comments
It’s American Pi(e) day because here and in Europe the date goes 14.3, but in the states it goes 3.14 which is how pi begins (and never ends). I made a ...

First Ramazan pidesi of 2015!

June 19th, 2015 | Posted by b | No Comments
We were thinking of trying to eat less of this bread this year, but really, how could we do that? we failed on the first day-it’s too good! The hubs ...

pie!

November 29th, 2014 | Posted by b | 1 Comment
I had to post this photo of the chef with her pumpkin pie with caramelized pecan topping because it is just too delicious. I wish that these photos had smell-o-vision, ...

pumpkin crazy

November 24th, 2014 | Posted by b | 1 Comment
The turkparents were recently here for a surprise November visit, and they brought us up a gift of one of their huge pumpkins from their Bodrum garden. At first I ...

August 31st, 2014 | Posted by b | 2 Comments
Not sure why but I’ve been trying some random recipes lately, and they’ve been coming out really deliciously (is that a word?). Usually I think of cooking in the kitchen ...

3.14 = pi day!*

March 14th, 2014 | Posted by b | 6 Comments
I hope you all are celebrating pi(e) day with a big ol’ piece of your favorite pie. I was looking at pie recipes and actually started drooling. Why is there ...

cooking with b

March 24th, 2013 | Posted by b | No Comments
It’s always good to cook using vegetables of the current season, so they say, and I wanted to try cooking something new. Behold: celery root. Celery itself (crucial for “ants ...

toast with a side of crack

March 10th, 2013 | Posted by b | 2 Comments
There is something curious and magical about making almond butter. For a seemingly-endless while, after first watching the almonds pulverize in an intensely loud crunching sound, they spin around in ...

give us it

February 16th, 2013 | Posted by b | 2 Comments
One of the most impossible things to find here are garden/veggie burgers. Only one burger chain has them-GBK-and their lentil puy burgers are really yummy, but that’s it for delivery ...

cookie monsters

February 4th, 2013 | Posted by b | 3 Comments
It was my baking turn so I made up a batch of my famous oatmeal-raisin-walnut cookies. This time I added some sugar AND honey and wow they came out delicious. ...
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